Free delivery in Accra over GH₵ 200 · Chilled to your door

Boundless fruit.
Bottled lightning.
Pressed fruit, light sparkle, zero added sugar. Canned in Accra with a 45 mg lift that wakes you up without the rattle.
Zero sugar
45 mg lift
Mango
Pineapple
Sobolo
Passion Fruit
Lime
Coconut
Mango
Pineapple
Sobolo
Passion Fruit
Lime
Coconut

Real pressed fruit
Serve ice cold
Why Surge
A boost of actual fruit
Every can starts as whole fruit on the bench at Plot 14, pressed the week it lands and never from concentrate. The lift is 45 mg of guarana, about half an espresso, so it wakes you up and leaves your hands steady.
Zero added sugar
Pressed fruit, not flavouring
A gentle guarana lift
Canned in Accra
How we make it
The flavours
Pick your poison
Six cans at GH₵ 18 each, all 330 ml, all zero added sugar. Line them up and pick a side.
Packs and plans
Stock the fridge
One box that meets all six, or a standing crate that turns up cold every Friday. Either way the fridge stays interesting.
Standing order
A box every Friday
A Sampler box every Friday, from GH₵ 84 a week. Skip any week.

Side by side
The honest label
What is actually in the can, next to what is actually in the others. Read the backs in any shop and check us.
Surge
Energy cans
The soda aisle
Added sugar
0 g
11 g
13 g
Pressed fruit
38%
0%
2%
Caffeine
45 mg
160 mg
0 mg
Colourings
None
Four
Two
What goes in
Serious about ingredients
Six drinks, eleven ingredients between them, and nothing on the label you would need to look up.

Keta mango
Bought whole, in season, from the same three farms each year.

Volta ginger
The heat under the sobolo and the hum under the mango.

Bolga hibiscus
Dried in the north, brewed dark, never from concentrate.

Abakrampa lime
Cut and pressed the same day. The sharpness is the point.
Stockists
In the fridge near you
Sixty fridges across Accra and Tema hold the range. These are the ones that never run dry.
Kwatson's
Nima Fresh
Labone Deli
Osu Night Market
East Legon Grocers
Kaneshie Central
Tema Harbour Stores
Spintex Corner Chill
Word of mouth
Real fridges, real reviews
From the people who buy it by the crate, not by the can.
All reviews
“My customers ask for the sobolo by name now. I stock two crates a week and Friday clears both.”
Akosua Mensah
Runs a chop bar in Osu

From the journal
Mix it up
What the six cans turn into when a jug, some ice and twenty minutes get involved.
All the mixes

The Pink Chapman
Sobolo and Passion Fruit over crushed ice, chapman style, with a bitter-lemon float.

Garden Cooler
Lime over cucumber ribbons and torn mint. The one for the hottest week of March.

The Deep End
Passion Fruit blended with dark berries and a squeeze of lime. Louder than it looks.









