Set menus
What it costs
Three set menus for nine and over, real averages for everybody else, and the small print in full rather than at the bottom in grey.
Set menus
For tables of nine and over
Large tables eat from one of these so the kitchen can send everything out together and hot. Below eight, order whatever you like off the board.
Most tables choose this
The board
₵ 220
per person
Whatever is best that week, sent out to the middle of the table until people stop. The one we would order.
Four sharing plates from the grill
Two mains and a pot of soup
Kelewele, plantain, gari foto
Bofrot and coconut ice to finish
Two hours, no rushing
Sunday long lunch
₵ 160
per person
Waakye, the full plate, plus everything that comes with an afternoon that does not have anywhere to be.
Waakye with the full accompaniment
Red red and fried plantain
One dessert to share per four
Sobolo and ginger, unlimited
From one o'clock, table until five
The whole house
₵ 34,000
minimum spend
The room closed to the public from five, eighty-six seated or a hundred and twenty standing, bar open throughout.
Exclusive use, five until one
A menu built with you in the week before
Full bar, charged on consumption
One person running your evening
The yard and the back room included
Off the board
What an ordinary evening costs
No set menu, no occasion, two people on a Wednesday. These are real averages off last quarter's bills.
One main, no drink
The most common single order in the building, and the one the board is priced around.
₵ 70 – 145
Two people, a main each and a side
With one drink apiece from the bar list.
₵ 380 avg.
Four people, sharing properly
Three mains, three sides, a pot of soup, a bottle of something and dessert.
₵ 820 avg.
The bar on its own
Two cocktails and the kelewele, which is what half the room does before eight.
₵ 185
The small print
What is and is not added
VAT and the levies are included
Every price on this site and on the board is what you will be charged.
Service is not added
Whatever you leave is split across the whole room, kitchen included, the same day.
Deposits, for nine and over
₵ 50 a head, taken when you book and taken off the final bill. Refundable up to seventy-two hours before.
Cards and mobile money
Both, plus cash. There is no minimum on a card and never has been.
Reservations
Reserve
Tables for two to eight are held online. For nine and over, or for the back room on its own, call the house and we will build the evening around you.
Tuesday to Sunday, 5pm until late
+233 30 274 1180
14 Sixth Circular Road, Labone
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